Indulge in our delicious Millet Cakes with Peanut Butter, a perfect blend of nutrition and taste. Made with wholesome millet flour, these cakes are gluten-free and sweetened with natural jaggery.

Soft and Delicious:

- Made with ragi and amaranth millet flour for a soft and easily digestible texture
- Natural jaggery adds sweetness without refined sugar

Creamy Peanut Butter Filling:

- Rich and creamy peanut butter center, adding a delightful contrast to the soft cake

Perfect for:

- Health-conscious individuals looking for a gluten-free and natural dessert option
- Those seeking a delicious and nutritious snack
- Anyone who loves the combination of millet and peanut butter!

Features:

- Gluten-free and processed sugar-free
- Made with natural ingredients
- Soft and delicious texture
- Creamy peanut butter filling

Enjoy our Millet Cakes with Peanut Butter, a tasty and healthy treat!